Join the SIA Saskatoon Branch for a tour of Ardent Mills Saskatoon
Date: Thursday, May 1, 2025
Time: 12:00 pm (noon).
Cost: $10.00 per person
Capacity: 12 licensed agrologists
Registration deadline: April 24, 2025
Location: 95 33 Street East, Saskatoon, SK
Discover the Heart of Flour Milling at Ardent Mills Saskatoon Step into the historic Ardent Mills Plant in Saskatoon, a cornerstone of the community since 1927. Located at 95 33rd Street East, this state-of-the-art facility is where tradition meets innovation. Learn how locally and regionally sourced wheat is transformed into premium flours and mixes that serve as the foundation for breads, pastries, and more across Canada.
This tour dives deep into the science and agricultural practices behind flour production. Explore the milling process through a technical lens, examining the grain’s journey from farm to table. Gain insights into the plant’s sustainability initiatives and its critical role in supporting farmers and advancing agricultural research. This is your chance to engage with industry professionals and explore the intersection of agriculture and food production.
PLEASE NOTE: Registration is limited to licensed agrologists due to the capacity numbers being smaller.
This activity counts as a branch activity for articling milestones and as CPD.